Setton Pistachio of Terra Bella, Inc. - the nation’s second largest pistachio grower and processor and maker of Setton Farms Pistachio Chewy Bites based in California’s Central Valley - announced that vegan chef ambassadors Heather Bell and Jenny Engel of Spork Foods have teamed up with the chefs of Thug Kitchen for an epic Holiday Party Foods cooking class. The gathering will take place at the Spork Foods cooking school in West Hollywood on Saturday, December 19th from 11:00